Our menu
Appetizers

Fried Olives
$10.00
Anchovy Stuffed Spanish Olives, Roasted Garlic Aioli

Hangtown Deviled Eggs, DF
$12.00
Bacon / Fried Oysters, Roasted Garlic Aioli, Greens

Grilled Texas Gulf Shrimp, DF
$12.00
Saffron Aioli, Greens, Cucumber & Beet Salad

Meat and Cheese Board
$20.00
Speck Alto Adige, Hot Capicola, Paragon, Humboldt Fog Blue Cheese Green Hill Brie, Grapes, Crostini

Soup de Jour
$8.00
Crostini

Bruschetta
$11.00
Local Tomatoes, Mozzarella, Kalamata Olives Served on Crostinis

A Dozen Fried Oysters
$22.00
Casava Flour, Tartare Sauce
French Onion Soup
Classic Beef Broth and White Wine Base, Emmenthaler Swiss
Warm Bread & Butter
$4.00
Entrees

Gulf Coast Red Snapper
$32.00
Fresh Red Snapper, Sugar Snap Peas, Texas Valley Ruby Red Grapefruit, Beurre Blanc | Suggested Pairing: Copain Rose Tous Ensemble, California 2018

Eggplant Parmesan
$18.00
Eggplant, Parmesan, Basil Tomato Sauce, Fontina Cheese | Suggested Pairing: Firriato, El Sabbie Dell, Etna Rosso – 2016
Sautéed Pork Chop DF
$29.00
Calvados Infused Apple Sauce, Butternut Squash, Shallots and Kale Blend served with Potatoes Lyonnaise| Suggested Pairing: Rocco Gravel Road Pinot Noir Willamette Valley, Oregon 2017

Texas Hill Country Quail
$24.00
Mushroom & Apple Stuffing, Caramelized Brussels sprouts, Aged Balsamic Vinegar, Fresh Herbs| Suggested Pairing: Hye Fig Cider, Fig Heaven

Rib Eye
$45.00
Potato Gratin Dauphinoise, French Green Beans, Sauce Bordelaise/
Suggested Pairing: Arrowood Cabernet 2017
Lasagna
$20.00
Fresh Ground Wagyu, Mushrooms,. Parmesan, Mozzarellla, and Ricotta, Small Side Salad, Suggested Pairing: Masi Bonacosta Valpolicella 202
Vegetable Lasagna
$16.00
Veggie Lasagna
Spinach, Mushrooms, Mozzarella & Goat Cheese, Béchamel Sauce, Small Side Salad
Chicken Pernod
$25.00
Airline Chicken Breast Nestled in Pernod Creamed Spinach and Potatoes Lyonnaise
Salads
Add Fried Oysters, Grilled Shrimp, or Boneless Pork Chop for $9
Mixed Green Salad
$10.00
Mixed Greens, Heirloom Cherry Tomatoes Shaved Red Onion, Creamy Chive Vinaigrette
Spinach & Beet Salad
$15.00
Baby Spinach, Local Beets, Blueberries Dijon Vinaigrette, Pure Luck Herbed Chevre

Potato & Goat Cheese Tart GF
$12.00
Crispy Potato Tart Filled With Warm Goat Cheese, Marinated Red Pepper and Pine Nuts, Mixed Green Salad, Tomato, Cucumber, Dijon Vinaigrette

Avocado & Wild Rice & Shrimp Salad
$18.00
Spinach, Avocado, Wild Rice, Shrimp, Cranberries, Roasted Pecan, Poppy Seed Dressing
Shortleaf (Children's) Menu
Grilled Cheese
$5.00
Choice of Carrot Sticks or Crispy Potatoes | Choice of Juice
Sandwiches
All Sandwiches come with a choice of a Side. GF bread is available.
Tomato Grilled Cheese
$12.00
Fontina Cheese, Heirloom Tomatoes, Ciabatta, Choice of a Side
Rosewood Ranch Wagyu Beef Burger
$19.00
Tillamock Cheddar, Mixed Greens, Vine Ripened Tomato, Red Onion, Garlic Aioli, on a Kaiser Roll, Choice of a Side
Garden Burger
$14.00
Garden Burger, Mixed Greens, Avocado. Vine Ripened Tomato, Red Onion, Garlic Aioli, on a Kaiser Roll, Choice of a Side
Sides
Mixed Green Salad
$7.00
Sauteed Spinach
$7.00
Crispy Potatoes
$7.00
Grilled Green Beans
$5.00
Caramelized Brussels Sprouts
$7.00
Potato Lyonnaise
$5.00
Desserts

Butterscotch Budino Trifle
$12.00
Butterscotch Pudding, Salted Caramel, White Coffee Cream, Pine Nut Crunch, Orange Tuile (GF without Tuile)

Flourless Chocolate Pecan Torte
$10.00
Raspberry Whipped Cream Suggested Pairing: Agricanto Paladin
Dark Chocolate Crème Brûlée
$12.00
Pecan Macaron, Milk Chocolate Mouse, Candied Orange, White Chocolate Caramel